- Includes 2 16oz Jars
- This Roux Makes a Dark Gumbo, Stew, or Fricasee’ or thick gravy.
If you want to make “Real Cajun” gumbos, stews or gravies, Savoie’s Old Fashioned Roux is the quick and easy way to get started. It is made with 100% vegetable oil so it contains No Cholesterol. Great for Louisiana seafood gumbo, alligator meat gumbo, and sausage gumbo.
Growing up in New Orleans it was just a given, that some great gumbo would be served on the dinner table. Now you can get that great taste in your kitchen, with this gumbo roux in a jar.