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Sometimes all you need is a warm bowl of soup to feel better.
And if that's the kind of comfort you're looking for, then what you need is a bowl of Creole Gumbo. This rich and hearty soup is traditionally filled with shrimp, chicken, or sausage and plenty of vegetables like green bell peppers and celery. It's so delicious, it'll make you want to dance!
Now we know what you're thinking: making gumbo from scratch is hard. And we agree—that's why we've made it easy for you! Our Creole Gumbo Dinner Mix combines the spicy tones of Tony's most popular seasonings (the "Holy Trinity"!) and the rich flavor of poultry or seafood stock with rice. All you have to do is add your favorite meat or seafood, and in no time at all, you'll be enjoying this classic New Orleans treat!
Usually ready in 24 hours
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