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You know what you like. You know what you want. And that's why we think you'll love Tony Chachere's Original Creole Seasoning.
It's an extraordinary blend of flavorful spices, so you can use it on meats, seafood, poultry, vegetables, eggs, soups, stews, and salads—even barbecue and french fries! It will enhance the flavor of literally anything you want to eat—and if that doesn't make it the best seasoning in the world, we don't know what does.
So go ahead: put it on your eggs at breakfast. Sprinkle some on your grilled cheese for lunch. Put a dash in your soup at dinner (or on your steak…or in your salad…or anywhere else). The possibilities are endless!
Usually ready in 24 hours
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